Airport dining

Just got back from a quick jaunt to Paris and London (more on that to come later!).
After paying 2.50 euros for a small piece of bonbel cheese in a CDG airport cafeteria I decided there must be a better place to eat. This was not the first time I had left an airport feeling hungry and gouged. Well not anymore thanks to this site, where for a few extra euros I can now make a much better decision on which way I swing my euro, dollar or pounds!